Marsanne blanche, a plant which comes from Tain-L’Hermitage to the south of Lyon (from where it takes its name). A noble vine which was imported into Valais towards the mid-nineteenth century. It matures late, and it is found only on very dry and stony s
A wine with character! Virile, aristocratic, creamy and aromatic. Its sumptuous perfume gives off one thousand disturbing odours. Its savour is rich and full, its aromas are complex and worthy of a high quality wine. The «Fumerolles» Ermitage is a source
Our slightly sweet Ermitage is highly suitable as an apéritif or dessert wine. It is an excellent accompaniment for foie gras, poached fish, poultry à la crème and alpine cheeses.
An excellent wine for ageing, we believe you will appreciate it best at a temperature of between 8° and 10°.